%0 Journal Article %T QUANTITATIVE DETERMINATION OF HYDROXYCINMONARY ACIDS AND ASSESSMENT OF THE ANTIOXIDANT PROPERTIES OF AMORPHA FRUTICOSA L. %A Murtalieva, V.H. %A Tsybizova, A.. %A Sergalieva, M.. %K Amorpha fruticosa, extract, hydroxycinnamic acids, antioxidant activity. %J Scientific Notes of V.I. Vernadsky Crimean Federal University. Biology. Chemistry %D 2024 %N 10 %P 7 %I V.I. Vernadsky Crimean Federal University